From 06-20 January 2026, the University of Mpumalanga (UMP), through the Faculty of Agriculture and Natural Sciences, in partnership with the University of Maryland Eastern Shore (UMES), United States of America, hosted the Student Exchange Programme for Experiential Learning.
The Exchange Programme forms part of a Memorandum of Understanding signed in 2023 between UMP and UMES, which focuses on innovative agricultural research, student and staff exchange, sustainable business growth and economic development, bringing together students and academics from both institutions to strengthen experiential learning, research collaboration and policy-relevant engagement within the agricultural sector.
The UMP-UMES partnership seeks to promote mutually beneficial academic collaboration that responds to contemporary agricultural challenges through research, teaching and community engagement.
The two-week programme held at the Mbombela Campus was designed to complement theoretical learning with practical experience. It involved nine students and two faculty members from UMES who participated in a series of structured academic, field-based and community engagements aimed at exposing students to real-world agricultural systems within the South African context.
It also enabled students to better understand agricultural production, sustainability challenges and the socio-economic dynamics affecting the sector.
Advancing Experiential Learning Through Global Partnerships
Head of the School of Agricultural Sciences at UMP, Professor Funso Kutu, emphasised the importance of experiential learning and international partnerships in higher education, noting that the exchange programme exemplifies shared commitment to experiential learning and collaborative research.
"It provides students with an opportunity to engage directly with agricultural systems and challenges, while strengthening academic ties between our institutions. The programme gives practical effect to institutional agreements,” he said, adding that the exchange programme operationalises the Memorandum of Understanding by giving students practical exposure to different components of the agricultural value chain in South Africa.
Professor Kutu further highlighted that students benefited from hands-on exposure across various agricultural systems. “Students gain hands-on experience in crop production, animal production, and integrated farming systems, which allows them to compare agricultural operations and crops grown in South Africa and the United States.”
“Experiential learning goes beyond technical skills; it also involves adaptability and cultural immersion, which students have embraced with ease during the programme,” he said, adding that the programme aligns with UMP’s strategic focus on internationalisation and collaborative learning.
Deputy Vice-Chancellor: Postgraduate Studies, Engagement and Planning, Professor Moses Mbewe, expressed satisfaction with the progress of the partnership.
Strengthening Institutional Collaboration and Long-Term Research
The UMES–UMP Student Exchange Programme underscores the University of Mpumalanga’s commitment to global partnerships, experiential learning and research that addresses real-world agricultural challenges, while contributing to sustainable development and informed policy-making in South Africa and beyond.
UMP Deputy Vice-Chancellor: Postgraduate Studies, Engagement and Planning, Professor Moses Mbewe, said the institution is satisfied with the progress of the partnership and the rapid development of the collaboration, highlighting the importance of moving beyond short-term exchanges towards long-term academic engagement.
“Our goal is to grow this collaboration into long-term research and ‘sandwich’ programmes that allow students to spend six months or more conducting research across both institutions, leading to joint qualifications and sustained academic cooperation,” he said.
Building on this, Professor Kutu noted that the collaboration has already begun yielding tangible research outcomes.
“Prior engagements with colleagues from the University of Maryland Eastern Shore, including the three-day hosting of five UMP staff from the School of Agricultural Sciences during their international conference attendance in Texas in 2024, laid the groundwork for deeper research collaboration,” he said
He added that postgraduate research collaboration is already underway. “A research proposal for a PhD student has already been developed, and a faculty member from the University of Maryland Eastern Shore has expressed willingness to co-supervise.”
“The programme created opportunities for emerging academics to engage in international research networks and identify potential collaborators for their postgraduate studies,” he said.
Experiential Learning, Community Engagement and Student Reflections
Sharing insights from the exchange, UMES Assistant Professor in the Department of Agriculture, Food and Resource Sciences, Professor Abiodun Omotayo, highlighted the value of experiential learning in equipping students with practical skills and enhancing their job readiness.
“This programme exposed students to real-world agricultural challenges, including the impact of climate change, which we observed through recent flooding that affected farmers’ harvests,” he said.
Professor Omotayo also emphasised the need for continuous research to inform policymakers and stakeholders, noting that research plays a critical role in developing timely and effective interventions within the agricultural sector.
The exchange programme also fulfilled a community service component, with students engaging directly with farmers, stakeholders and government representatives. These interactions enabled students to understand the practical implications of agricultural policy and the importance of community-based research and engagement.
Reflecting on her experience, UMES student in Agriculture (Biochemistry), Ms Aseel Awad, described the exchange as a transformative learning opportunity.
“Being part of the first cohort of this experiential learning programme has been an amazing experience. We visited different farms, learned about sustainability and saw how farmers care not only about the business side of agriculture, but also about producing high-quality crops and protecting the health of consumers,” she said. Ms Awad also highlighted the cultural and environmental aspects of the visit, noting that this was her first time in South Africa.
“The natural beauty, the landscapes and the weather were unforgettable. Interacting with UMP students, experiencing local cuisine and learning about agriculture in South Africa made this exchange truly special,” she added.
The seminar, organised to mark the climax of this visit, provided a platform for academic engagement, allowing students to reflect and offer feedback not only on technical agricultural practices but also on the cultural and social experiences gained through interactions with local communities, farmers, and UMP students.
The experiential learning programme has created opportunities for emerging academics to engage with international research networks.
Collaborative Engagements
Engagements concluded with discussions among faculty members from both institutions on future collaborative research projects, climate change adaptation strategies for farmers, and the integration of experiential learning programmes into university curricula to enhance student training and community engagement.
During the visit, the UMES delegation toured several agricultural initiatives across Mpumalanga Province. These included engagements with the Mpumalanga Economic Growth Agency (MEGA), a government entity focused on economic development, and Barberton Correctional Services, which operates agricultural projects, including an abattoir and a dairy production facility.
At MEGA, further challenges related to creditworthiness and access to funding for potential and emerging farmers were noted. Professor Omotayo added that cooperative societies could play a significant role in addressing these challenges by enabling small-scale farmers to meet funding requirements and strengthen their collective capacity.
“Our engagements with farmers highlighted the importance of cooperative models in improving access to finance, while also fostering collaboration between researchers, farmers and communities,” he said.
Through these programmes, students gained insight into different stages of the agricultural value chain, including production systems, post-harvest management, processing and market access.
Story by Cleopatra Makhaga. Pictures by JB Creative Cinema. Copyright © UMP.