Research into sustainable and resilient food systems is strengthening the University of Mpumalanga’s (UMP) contribution to sustainable development while advancing its priorities for research, postgraduate development and partnerships under Vision 2030.
The South Africa-Germany Bilateral Research Chair in Sustainable and Resilient Food Systems (SARChI SuReFoodS), led by Professor Lembe Magwaza, brings together interdisciplinary research, postgraduate training, technology transfer and researcher development.
The Chair forms part of the African-German Centre for Sustainable and Resilient Food Systems and Applied Agricultural and Food Data Science (UKUDLA), a collaborative initiative involving UMP and partner institutions in South Africa, Malawi and Germany, with support from the National Research Foundation (NRF) and German partners.
The initiative reflects UMP’s Vision 2030 priorities of strengthening research and innovation, developing research capacity, expanding national and international partnerships and applying knowledge to societal and sustainability challenges.
Research Addressing Food-System Challenges
UMP Vice-Chancellor and Principal Professor Thenjiwe Meyiwa said the initiative provides an opportunity for the University to ensure that scientific research responds meaningfully to societal challenges.
She emphasised the need to move beyond publications towards practical responses to rising food prices, food insecurity, climate change and environmental degradation.
“Scientific work must actively participate in improving society, rather than simply interpreting it, and the success of the initiative should ultimately be measured by its impact on human lives, student development and community well-being,” she said, adding that research will focus on areas including climate-smart agriculture, sustainable farming systems, drought-resilient crops and precision agriculture.
NRF SARChI Manager Dr Nana Boaduo said food systems are under increasing pressure from climate change, conflict and economic instability, requiring partnerships that draw on the strengths of both continents.
“Africa brings significant agricultural potential and indigenous knowledge, while Europe contributes advanced research, technology and policy expertise. The partnership is aligned with the NRF’s Vision 2030, which emphasises transformation, impact, excellence and sustainability.”
Professor Magwaza emphasised the need to reduce food losses and improve preservation.
Dr Christine Wieck, UKUDLA Project Lead at the University of Hohenheim, said the partnership aims to strengthen resilient food systems through research and applied agricultural and food data science.
UKUDLA brings together the University of Hohenheim, the University of the Western Cape, the University of Pretoria, UMP and Lilongwe University of Agriculture and Natural Resources. Almost 60 researchers, students and supervisors are involved in joint research, academic exchanges and postgraduate training.
Two summer schools have already been held for master’s students, with another planned at UMP, while German PhD students are also collaborating with researchers in the programme.
“Advances in data science are creating new opportunities to understand these challenges and develop evidence-based solutions,” Dr Wieck said.
Building Research Capacity
The work broadens the focus from food security to nutritional security, with attention to the effects of climate change, natural disasters and environmental pressures on agriculture.
“One of the Chair’s major areas of focus will be post-harvest biosciences and reducing food losses. Instead of producing more food, we also need to preserve what we already produce,” Prof Magwaza said.
Research areas include regenerative and sustainable cropping systems, plant physiology and fundamental science, post-harvest biosciences, data science and innovation hubs, as well as capacity building for emerging scientists.
The programme will involve industry, research institutions, agricultural organisations and communities. Through a Memorandum of Understanding between UMP and the Nkomazi Special Economic Zone (NSEZ), approximately 30,000 hectares of land within the Matsamo Traditional Authority have been made available for research.
Professor Magwaza said the longer-term ambition is to develop the work into a centre of excellence or spin-off within five years, creating a sustainable platform for research, innovation and capacity development.
UMP Chair is envisioned to develop evidence-based responses to food system challenges.
Dean of Agriculture and Natural Sciences Professor Ndiko Ludidi said the initiative strengthens the Faculty’s contribution to food security in Africa and beyond, while creating opportunities for postgraduate students through training, technology transfer, researcher development and policy engagement.
The initiative therefore contributes to UMP’s broader efforts to build research capacity, support emerging researchers and postgraduate students, strengthen research partnerships and develop research themes and centres that respond to societal needs.
Through research, training and collaboration, the University is building its capacity to develop evidence-based responses to food system challenges while contributing to its Vision 2030 goal of creating opportunities for sustainable development through innovation.
UKUDLA is funded by the Department of Science, Technology and Innovation, the National Research Foundation, the Federal Ministry of Research, Technology and Space, and DAAD (German Academic Exchange Service).
Story by Cleopatra Makhaga. Picture by JB Creative Cinema. Copyright © UMP.